Pear Kabobs with Strawberry Dipping Sauce
零食简单

Pear Kabobs with Strawberry Dipping Sauce

Fruity kabobs that you can enjoy for a snack or dessert. Try experimenting with different patterns and fruits.

15 min6

营养成分(每份)

每份数值 · 每份分量: 1 kabob, 1/6 of recipe

206

卡路里

3g

蛋白质

47g

碳水

1g

脂肪

4g

膳食纤维

36g

43mg

饱和脂肪 0 g · 胆固醇 2 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • low-fat vanilla yogurt

    1 cup

  • strawberry preserves

    4 tablespoons

  • pears, cored and cut into 1-inch cubes

    2 medium

  • strawberries, stems removed

    2 cups

  • bananas, cut into 1-inch slices

    2 medium

  • pineapple chunks, drained

    1 can (20 ounces)

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    In a small bowl, combine the vanilla yogurt and strawberry preserves. Set aside.

  3. 3

    Thread the fruits by alternating the pears, strawberries, bananas, and pineapple onto the skewers.

  4. 4

    Serve the fruit skewers with a dollop of the strawberry sauce on the side.

备注

  • platter or large plate

来源: USDA MyPlate Kitchen · USA Pears (recipe) and Pear Bureau Northwest (photo)

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