Pear Salad
午餐中等

Pear Salad

Get your servings of fruits and veggies in one dish! This salad is sweet and tangy with a yogurt and orange juice dressing. Serve it as a side salad to complement another entree, or have it alone for a healthy snack option!

20 min4

营养成分(每份)

每份数值 · 每份分量: 1/4 of recipe

90

卡路里

2g

蛋白质

16g

碳水

3g

脂肪

2g

膳食纤维

12g

30mg

饱和脂肪 0 g · 胆固醇 0 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • salad greens

    2 cups

  • sliced tomato

    1/4 cup

  • sliced carrots

    1/4 cup

  • sliced cucumbers

    1/4 cup

  • green beans, sliced into bite size pieces

    1/4 cup

  • canned pears, drained and chopped

    1 cup

  • walnuts

    2 tablespoons

  • raisins

    2 tablespoons

  • white vinegar

    1 1/2 teaspoons

  • non-fat plain yogurt

    1/4 cup

  • orange juice

    1 tablespoon

步骤

  1. 1

    Place salad greens, sliced vegetables, pears, walnuts, and raisins in a large bowl.

  2. 2

    In a small bowl, whisk together vinegar, yogurt, and orange juice to prepare dressing.

  3. 3

    Top salad with dressing and mix gently. Serve.

来源: USDA MyPlate Kitchen · USDA Center for Nutrition Policy and Promotion

Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。

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使用AI照片扫描,几秒钟内记录这个食谱。

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