Pineapple Chicken
晚餐简单

Pineapple Chicken

Serve this tangy chicken dish with brown rice. Add brightly colored vegetables for a tasty and simple meal!

30 min5

营养成分(每份)

每份数值 · 每份分量: 1/5 of recipe

301

卡路里

47g

蛋白质

14g

碳水

6g

脂肪

1g

膳食纤维

13g

197mg

饱和脂肪 1 g · 胆固醇 150 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • boneless skinless chicken breast

    2 1/2 pounds

  • salt

    1/4 teaspoon

  • black pepper

    1/8 teaspoon

  • pineapple, crushed or chunks

    1 can (20 ounces)

  • us fluid ounces water

    2

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Coat frying pan with nonstick cooking spray and set heat to low.

  3. 3

    Once pan heats up, add chicken. Sprinkle with salt and pepper.

  4. 4

    Cook uncovered until chicken begins to brown, then add crushed pineapple and water.

  5. 5

    Cover chicken until chicken is tender.

  6. 6

    May serve over rice.

来源: USDA MyPlate Kitchen · Pennsylvania Nutrition Education Network

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