晚餐简单

Savory and Spicy Ground Beef & Succotash

Name: Savory and Spicy Ground Beef & Succotash
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 8 ounces lean ground beef; 1 cup frozen lima beans, cooked and drained; 1 3/4 cups low-sodium corn; 1 can (14.5 ounces) low-sodium tomatoes, broken up; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1/8 teaspoon nutmeg

Ground beef is the surprise ingredient in this savory and spicy succotash dish.

25 min6 份

营养成分（每份）

每份数值 · 每份分量: 1/6 of recipe

133

卡路里

10g

蛋白质

15g

碳水

脂肪

膳食纤维

糖

152mg

钠

饱和脂肪 1 g · 胆固醇 21 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中，它们会按照你自己的目标填充。

食材

lean ground beef
8 ounces
frozen lima beans, cooked and drained
1 cup
low-sodium corn
1 3/4 cups · 15 1/2 ounce can, drained
low-sodium tomatoes, broken up
1 can (14.5 ounces)
salt
1/4 teaspoon
black pepper
1/4 teaspoon
nutmeg
1/8 teaspoon

步骤

1
Wash hands with soap and water.
2
Brown ground beef in 9-inch skillet. Drain excess liquid.
3
Stir in remaining ingredients except nutmeg. Cover and simmer 5 minutes or until thoroughly heated.
4
Sprinkle with nutmeg before serving.

来源: USDA MyPlate Kitchen · A River of Recipes: Native American Recipes Using Commodity Foods USDA Food Distribution Program on Indian Reservations

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