
Sesame Turnips and Carrots
This quick and easy recipe uses carrots and turnips for a warm, fall flavor. Garlic and honey (or brown sugar) work together to create a sweet and savory blend.
营养成分(每份)
每份数值 · 每份分量: 1/2 cup
87
卡路里
1g
蛋白质
13g
碳水
4g
脂肪
2g
膳食纤维
10g
糖
72mg
钠
饱和脂肪 1 g · 胆固醇 0 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
vegetable oil
1 tablespoon · or cooking oil of choice
turnips, cut into 1/4-inch cubes
2 medium
carrots, cut into 1/4-inch cubes
2 medium
salt
1/8 teaspoon
garlic, minced
4 cloves · or 1 teaspoon garlic powder
sesame seeds
2 tablespoons
honey*
3 tablespoons · or brown sugar
步骤
- 1
Wash hands with soap and water.
- 2
In a large skillet on medium-high heat, add oil and sauté turnips, carrots, and salt until vegetables begin to soften.
- 3
Stir in garlic and sesame seeds and cook until vegetables begin to brown.
- 4
Stir in honey. Serve warm.
来源: USDA MyPlate Kitchen · Food Hero Oregon State University Cooperative Extension Service
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。