
Shirini
A tasty pumpkin dessert that will delight your dinner companions. Be cautious when making the syrup as it will be extremely hot.
营养成分(每份)
每份数值 · 每份分量: 1/6 of recipe
263
卡路里
2g
蛋白质
50g
碳水
7g
脂肪
3g
膳食纤维
44g
糖
2mg
钠
饱和脂肪 1 g · 胆固醇 0 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
granulated sugar
1 1/4 cups
water
1/2 cup
winter squash
4 · 1 1/4 pounds of butternut, acorn, or pumpkin
chopped walnuts
1/2 cup
cinnamon (optional)
1/2 teaspoon
步骤
- 1
Wash hands with soap and water.
- 2
Boil the sugar and water until it forms a thick syrup in a medium saucepan.
- 3
Wash the pumpkin, peel it, remove the seeds, cut into pieces, and cook in the syrup until it is very thick and almost all absorbed.
- 4
Arrange the pumpkin on a plate and decorate with walnuts and cinnamon (optional).
备注
- •Shirin means "sweet" in Kurdish. Shirini is a dessert commonly made with milk, dates, cashews, cardamom, and butter.
- •Food Safety Tips: Always wash squash, melons, or gourds even if the rind is not to be used. When cut, dirt and microorganisms on the outside could transfer inside to the flesh.
来源: USDA MyPlate Kitchen · North Dakota Food and Culture: A Taste of World Cuisine North Dakota State University Extension Service
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。