Skillet Meals
晚餐简单

Skillet Meals

A hearty and tasty one-pot dish that can be made in under half an hour. Use leftover brown rice for this recipe.

35 min4

营养成分(每份)

每份数值 · 每份分量: 1 1/2 cups, 1/4 of recipe (453g)

297

卡路里

17g

蛋白质

57g

碳水

2g

脂肪

15g

膳食纤维

9g

410mg

饱和脂肪 0 g · 胆固醇 0 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • broccoli

    1 package · 10 ounce, frozen, can also use mustard greens, collard greens or spinach

  • stewed tomatoes, low sodium

    2 cans · about 30 oz

  • brown rice

    1 cup · cooked

  • white beans

    1 can · 15 ounces, rinsed and drained

  • black pepper

    to taste

  • oregano, basil, or hot pepper

    other spices to taste, optional

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Steam greens in the stewed tomatoes using a small pan, pot, or electric skillet on medium-high heat.

  3. 3

    Cook greens 10 to 20 minutes, until they are as soft as you like them. Stir gently.

  4. 4

    Add the rice, canned beans, and seasonings.

  5. 5

    Cook until heated through.

来源: USDA MyPlate Kitchen · University of Connecticut Family Nutrition Program Senior Nutrition Awareness Project (SNAP) Newsletters

Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。

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