
Slow Cooker Pork Stew over Brown Rice
Apple juice and dried fruit add a touch of sweetness to this stew. This dish can be put together in minutes and then left to simmer in your slow cooker. Served over brown rice, it’s a great comfort food to have waiting at the end of a long day. The crushed cereal acts as a thickener and adds a nutty flavor to the stew. Try substituting dried apricots or cranberries for the cherries as desired.
营养成分(每份)
每份数值 · 每份分量: one serving: 1 cup
412
卡路里
30g
蛋白质
57g
碳水
7g
脂肪
6g
膳食纤维
20g
糖
280mg
钠
饱和脂肪 2 g · 胆固醇 64 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
lean pork stew meat
2 pounds
baby carrots
3 cups
onion, sliced
1 large
dried thyme leaves
1 1/2 teaspoons
coarse ground black pepper
1/2 teaspoon
salt
1/4 teaspoon
garlic, minced
1 clove
complete bran and wheat flakes ready-to-eat cereal
1 1/2 cups · crushed to 3/4 cup
dried tart cherries
1 cup
100% apple juice or apple cider
3/4 cup
hot cooked brown rice
4 cups
步骤
- 1
Trim fat from pork.
- 2
Spray large pan with non-stick cooking spray. Cook half of the pork at a time until browned.
- 3
In a 4 to 6 quart crockery cooker, layer carrots, onion, thyme, pepper, salt, and garlic. Sprinkle with cereal and cherries.
- 4
Top with pork and pour apple juice or cider over contents in the cooker.
- 5
Cover and cook on low for 7 to 8 hours or on high for 3 1/2 to 4 hours.
- 6
Prepare the brown rice according to package directions toward the end of the stew cooking time. (Brown rice typically takes about 40 to 45 minutes to cook.)
- 7
Stir pork mixture and serve over 1/2 cup brown rice.
来源: USDA MyPlate Kitchen · MyPlate National Strategic Partners The Grain Chain
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。