Smothered Greens
晚餐中等

Smothered Greens

These greens are delicious. They're especially wonderful in the cooler months when greens are easily found in your garden or market.

55 min5

营养成分(每份)

每份数值 · 每份分量: 1 cup prepared greens, 1/5 of recipe

78

卡路里

11g

蛋白质

9g

碳水

1g

脂肪

5g

膳食纤维

2g

69mg

饱和脂肪 0 g · 胆固醇 17 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • mustard greens, or turnip, collard, kale, or mixture

    14 cups · about 2 pounds

  • water

    3 cups

  • smoked turkey breast, skinless

    1/4 pound

  • hot peppers, freshly chopped

    3 teaspoons

  • cayenne pepper

    1/4 teaspoon

  • ground cloves

    1/4 teaspoon

  • garlic, crushed

    2 cloves

  • dried thyme

    1/2 teaspoon

  • scallion stalk, chopped

    1

  • ground ginger

    1 teaspoon

  • onion, chopped

    1/4 cup

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Prepare greens by washing thoroughly and removing stems.

  3. 3

    Tear or slice leaves into bite-sized pieces.

  4. 4

    To make the turkey stock, place all ingredients except greens into large saucepan and bring to a boil.

  5. 5

    Add greens to turkey stock. Cook 20 to 30 minutes until tender.

来源: USDA MyPlate Kitchen · Heart Healthy Home Cooking: African American Style US Department of Health and Human Services National Heart, Lung, and Blood Institute

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