Stir Fried Beef
晚餐简单

Stir Fried Beef

Enjoy this quick and tasty meal on a cold winter night. Add spinach, steamed in the microwave as well as an apple or orange to serve on the side.

30 min6

营养成分(每份)

每份数值 · 每份分量: 1 1/4 cup

292

卡路里

28g

蛋白质

18g

碳水

12g

脂肪

2g

膳食纤维

3g

111mg

饱和脂肪 4 g · 胆固醇 75 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • sirloin steak

    1 1/2 pounds

  • vegetable oil

    2 teaspoons · or cooking oil of choice

  • garlic clove, minced

    1

  • vinegar

    1 teaspoon

  • salt

    1/8 teaspoon

  • ground black pepper

    1/8 teaspoon

  • onions, sliced

    2 large

  • tomato, sliced

    1 large

  • potatoes, diced & boiled

    3 cups

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Trim fat from steak and cut steak into small, thin pieces.

  3. 3

    In a large skillet, heat oil and sauté garlic until garlic is golden.

  4. 4

    Add steak, vinegar, salt, and pepper. Cook for 6 minutes, stirring beef until brown.

  5. 5

    Add onion and tomato. Cook until onion is transparent. Serve with boiled potatoes.

来源: USDA MyPlate Kitchen · Delicious Heart-Healthy Latino Recipes/ Platillos Latinos Sabrosos y Saludables US Department of Health and Human Services National Heart, Lung, and Blood Institute

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