
Sweet Potato Patties
Mashed sweet potatoes are coated in bread crumbs and lightly fried in a pan for an easy side dish. Enjoy with a fresh green salad, and whole grain toast, or brown rice.
营养成分(每份)
每份数值 · 每份分量: 1 sweet potato patty, 1/6 of recipe
138
卡路里
3g
蛋白质
23g
碳水
3g
脂肪
2g
膳食纤维
4g
糖
150mg
钠
饱和脂肪 1 g · 胆固醇 0 mg
圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。
食材
sweet potatoes
3 medium
breadcrumbs, crushed
1 cup
vegetable oil
1 tablespoon
步骤
- 1
Wash hands with soap and water.
- 2
Wash the sweet potatoes.
- 3
Bake the sweet potatoes in a microwave until they are soft.
- 4
Remove the peels from the sweet potatoes.
- 5
Put the sweet potatoes in a medium bowl. Mash them with a fork.
- 6
Crush the breadcrumbs on a cutting board with a rolling pin or jar.
- 7
Put the crushed breadcrumbs in a small bowl.
- 8
Shape sweet potato into 6 small patties.
- 9
Roll each patty in the crushed crumbs.
- 10
Heat the oil in a medium frying pan on medium heat.
- 11
Brown each patty on both sides in the oil.
来源: USDA MyPlate Kitchen · Pennsylvania Nutrition Education Network
Nutrola AI营养追踪应用的一部分 — 每个食谱都有经过验证的宏量营养素,一键记录。