Three-Grain Peanut Bread
零食简单

Three-Grain Peanut Bread

Enjoy this scrumptious snack with your family. Use another nut butter if a member of your family suffers from a peanut allergy.

1 h 35 min20

营养成分(每份)

每份数值 · 每份分量: 1 1/2 ounce slice, 1/20 of recipe (50g)

133

卡路里

5g

蛋白质

17g

碳水

5g

脂肪

1g

膳食纤维

8g

220mg

饱和脂肪 1 g · 胆固醇 11 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • flour

    1 cup

  • oatmeal

    1/2 cup · quick cooking

  • cornmeal

    1/2 cup

  • non-fat dry milk powder

    1/2 cup

  • sugar

    1/2 cup

  • baking powder

    1 tablespoon

  • salt

    3/4 teaspoon

  • peanut butter

    2/3 cup

  • egg

    1

  • non-fat milk

    1 1/2 cups

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Preheat oven to 325 °F.

  3. 3

    Combine dry ingredients in a large bowl.

  4. 4

    Using two knives, cut peanut butter into dry ingredients until it appears coarse and crumbly.

  5. 5

    In a small bowl, beat together egg white and milk. Add to dry ingredients and mix well.

  6. 6

    Spread mixture into a greased loaf pan. Bake at 325 °F for 1 hour and 10 minutes.

  7. 7

    Cool for 10 minutes and remove from pan.

来源: USDA MyPlate Kitchen · Healthy Futures: Choosing Healthy Foods Virginia Cooperative Extension

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