晚餐简单

Turkey Gravy

Name: Turkey Gravy
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 2 tablespoons margarine; 3 tablespoons flour; 1/4 teaspoon salt; 1 1/2 cups chicken or turkey broth, low-sodium; 2 1/2 ounces giblets

This gravy uses chicken or turkey broth to create an easy and fast gravy. Perfect for a big holiday meal.

20 min6 份

营养成分（每份）

每份数值 · 每份分量: 1/6 of recipe (72g)

卡路里

蛋白质

碳水

脂肪

膳食纤维

糖

356mg

钠

饱和脂肪 1 g · 胆固醇 25 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中，它们会按照你自己的目标填充。

食材

margarine
2 tablespoons · or butter
flour
3 tablespoons
salt
1/4 teaspoon
chicken or turkey broth, low-sodium
1 1/2 cups
giblets
2 1/2 ounces · cooked and chopped, approximately 1/2 cup

步骤

1
Wash hands with soap and water.
2
Melt margarine in skillet over low heat. Mix in flour and salt. Stir and heat until bubbly.
3
Add broth slowly, stirring constantly. Cook over low heat for 5 to 10 minutes.
4
Add the cooked giblets. Heat a few minutes to blend flavors.
5
Store leftovers in refrigerator within 2 hours.

来源: USDA MyPlate Kitchen · Pictorial Recipes Oregon State University Cooperative Extension Service Oregon Family Nutrition Program Recipe submitted by Lynn Myers Steele, 2000

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