Zucchini And Tomatoes
晚餐简单

Zucchini And Tomatoes

Spend less time cooking and more time enjoying your summer with this fast and delicious summer veggie side dish. Pairs well with grilled meat, fish, or tofu....

25 min4

营养成分(每份)

每份数值 · 每份分量: 1/4 of recipe

92

卡路里

2g

蛋白质

8g

碳水

6g

脂肪

2g

膳食纤维

6g

160mg

饱和脂肪 4 g · 胆固醇 15 mg

圆环显示一份食物占2,000卡路里参考日的比例。在Nutrola应用中,它们会按照你自己的目标填充。

食材

  • butter

    2 tablespoons · or cooking oil of your choice

  • onion

    1/4 cup · chopped

  • garlic clove

    1 · minced

  • zucchini

    1 pound · sliced

  • tomatoes

    2 · peeled and diced, or a 16 ounce can of diced tomatoes, drained

  • salt

    1/4 teaspoon

  • black pepper

    to taste

  • sugar

    1 teaspoon

步骤

  1. 1

    Wash hands with soap and water.

  2. 2

    Melt butter or oil in a saucepan over medium heat.

  3. 3

    Add onion and garlic.

  4. 4

    Cook until tender, about 5 to 7 minutes.

  5. 5

    Add zucchini, tomatoes, and seasonings.

  6. 6

    Cover pan, reduce heat, and cook until vegetables are tender.

来源: USDA MyPlate Kitchen · University of Wyoming Cooperative Extension

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