Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp: Calories & Nutrition Facts
Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp has 94 calories per 100 g, with 4.7 g protein, 16.5 g carbs and 1 g fat (5.1 g sugars). Below are the full nutrition facts with % Daily Value, plus how it compares to the Frozen Dinners & Entrees average.
Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp is a frozen dinners & entrees product from Lean Cuisine, barcode (GTIN) 0013800446916.
Nutrition Facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Calories | 94 kcal | 5% |
| Protein | 4.7 g | 9% |
| Carbohydrates | 16.5 g | 6% |
| Sugars | 5.1 g | – |
| Fat | 1 g | 1% |
| Saturated fat | 0.2 g | 1% |
| Fiber | 2 g | 7% |
| Sodium | 224 mg | 10% |
*% Daily Value based on a 2,000 calorie diet (US FDA reference intakes). Sugars shown in grams (there is no FDA Daily Value for total sugars).
Calories by serving
| Serving | Calories |
|---|---|
| Per 100 g | 94 kcal |
| Per 1 oz (28.35 g) | 27 kcal |
| Per serving (1 PACKAGE) | 240 kcal |
Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp vs. Frozen Dinners & Entrees average
| Per 100 g | Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp | Frozen Dinners & Entrees avg |
|---|---|---|
| Calories | 94 | 147 |
| Protein | 4.7 g | 7 g |
| Sugars | 5.1 g | 2.7 g |
| Fat | 1 g | 5.7 g |
Category average from 998 Frozen Dinners & Entrees products in the USDA Branded Foods database.
How to track Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp
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Frequently asked questions
How many calories are in Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp?
Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp has 94 calories per 100 g.
How much protein is in Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp?
Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp contains 4.7 g of protein per 100 g, which is 9% of the Daily Value.
Is Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp high in calories?
At 94 kcal per 100 g, Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp is below the Frozen Dinners & Entrees category average of 147 kcal per 100 g.
What is the barcode for Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp?
The barcode (GTIN) for Lean Cuisine Szechuan-Style Stir Fry With Shrimp, Kale, Carrots, Baby Corn, Red Peppers & Whole Wheat Vermicelli In A Spicy Asian-Style Sauce, Szechuan-Style With Shrimp is 0013800446916.
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This is educational information, not medical advice.
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