
lunchChinesemedium
Dan Dan Noodles
Spicy Sichuan pork noodles with chili oil, peanuts, and Sichuan peppercorn.
20 min2 Portionen
Nährwertangaben (pro Portion)
480
Kcal
22g
Protein
54g
Kohlenhydrate
20g
Fett
Werte pro Portion
Zutaten
- 200 g Wheat noodles
- 150 g Ground pork
- 2 tbsp Chili oil
- 2 tbsp Soy sauce
- 2 tbsp Sesame paste
- 3 cloves Garlic
- 1 tsp Sichuan peppercorns
- 20 g Peanuts (crushed)
- 2 stalks Green onions
Anleitung
- 1
Cook noodles according to package.
- 2
Brown ground pork with garlic and Sichuan peppercorns.
- 3
Mix sesame paste, soy sauce, and chili oil for the sauce.
- 4
Toss noodles with sauce. Top with pork.
- 5
Garnish with crushed peanuts and sliced green onions.
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