
snackPolishmedium
Polish Sernik (Cheesecake)
Dense Polish-style baked cheesecake with farmer's cheese and vanilla.
1 hr10 Portionen
Nährwertangaben (pro Portion)
280
Kcal
10g
Protein
30g
Kohlenhydrate
14g
Fett
Werte pro Portion
#vegetarian
Zutaten
- 500 g Farmer's cheese or quark
- 120 g Sugar
- 4 large Eggs
- 2 tsp Vanilla extract
- 2 tbsp Flour
- 2 tbsp Butter
- 1 tsp Lemon zest
- 40 g Raisins
Anleitung
- 1
Beat cheese with sugar until smooth. Add eggs one at a time.
- 2
Mix in vanilla, flour, lemon zest. Fold in raisins.
- 3
Pour into a buttered and floured pan.
- 4
Bake at 170°C for 45-50 min until set with slight wobble.
- 5
Cool completely in oven with door cracked. Serve chilled.
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