Cottage Cheese Pancakes
breakfastAmericaneasy

Cottage Cheese Pancakes

Light and fluffy high-protein pancakes made with cottage cheese and oat flour.

15 min2 Portionen

Nährwertangaben (pro Portion)

280

Kcal

24g

Protein

26g

Kohlenhydrate

8g

Fett

Werte pro Portion

#high-protein#vegetarian

Zutaten

  • 200 g Cottage cheese
  • 2 large Eggs
  • 60 g Oat flour
  • 1 tsp Vanilla extract
  • 0.5 tsp Baking powder
  • 1 tbsp Maple syrup

Anleitung

  1. 1

    Blend cottage cheese, eggs, oat flour, vanilla, and baking powder until smooth.

  2. 2

    Heat a non-stick pan over medium heat.

  3. 3

    Pour small rounds and cook 2-3 minutes per side.

  4. 4

    Serve with maple syrup.

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