Savory Cheese Scones
snackBritisheasy

Savory Cheese Scones

Buttery cheddar and chive scones, warm from the oven.

30 min8 Portionen

Nährwertangaben (pro Portion)

240

Kcal

8g

Protein

24g

Kohlenhydrate

14g

Fett

Werte pro Portion

#vegetarian

Zutaten

  • 250 g Flour
  • 60 g Cold butter
  • 100 g Cheddar cheese
  • 120 ml Milk
  • 2 tsp Baking powder
  • 3 tbsp Fresh chives
  • 1 large Egg

Anleitung

  1. 1

    Rub butter into flour and baking powder until crumbly.

  2. 2

    Stir in most of the cheese and chives.

  3. 3

    Add egg and milk. Mix until just combined.

  4. 4

    Pat out and cut rounds. Top with remaining cheese.

  5. 5

    Bake at 200°C for 15 minutes until golden.

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