Lahmacun (Turkish Pizza)
breakfastTurkishmedium

Lahmacun (Turkish Pizza)

Thin crispy Turkish flatbread topped with spiced minced lamb, herbs, and lemon.

30 min3 Portionen

Nährwertangaben (pro Portion)

350

Kcal

18g

Protein

38g

Kohlenhydrate

14g

Fett

Werte pro Portion

Zutaten

  • 300 g Pizza dough
  • 200 g Ground lamb
  • 1 small Onion
  • 1 medium Tomato
  • 2 tbsp Red pepper paste
  • 3 tbsp Fresh parsley
  • 1 medium Lemon
  • 1 tsp Sumac

Anleitung

  1. 1

    Mix finely diced onion, tomato, lamb, red pepper paste, parsley.

  2. 2

    Roll dough very thin into rounds.

  3. 3

    Spread meat mixture thin on dough.

  4. 4

    Bake at 250°C for 6-8 min until crispy edges.

  5. 5

    Squeeze lemon, sprinkle sumac. Roll up to eat.

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