
breakfastTurkishmedium
Lahmacun (Turkish Pizza)
Thin crispy Turkish flatbread topped with spiced minced lamb, herbs, and lemon.
30 min3 Portionen
Nährwertangaben (pro Portion)
350
Kcal
18g
Protein
38g
Kohlenhydrate
14g
Fett
Werte pro Portion
Zutaten
- 300 g Pizza dough
- 200 g Ground lamb
- 1 small Onion
- 1 medium Tomato
- 2 tbsp Red pepper paste
- 3 tbsp Fresh parsley
- 1 medium Lemon
- 1 tsp Sumac
Anleitung
- 1
Mix finely diced onion, tomato, lamb, red pepper paste, parsley.
- 2
Roll dough very thin into rounds.
- 3
Spread meat mixture thin on dough.
- 4
Bake at 250°C for 6-8 min until crispy edges.
- 5
Squeeze lemon, sprinkle sumac. Roll up to eat.
Verfolge jede Mahlzeit mit Nutrola
Erfasse dieses Rezept in Sekunden mit KI-Fotoscan.