Chicken Shawarma Bowl
dinnerLebanesemedium

Chicken Shawarma Bowl

Spiced chicken thighs with turmeric rice, pickled vegetables, and garlic toum.

30 min2 Portionen

Nährwertangaben (pro Portion)

520

Kcal

36g

Protein

48g

Kohlenhydrate

20g

Fett

Werte pro Portion

#high-protein#gluten-free

Zutaten

  • 350 g Chicken thighs
  • 200 g Basmati rice
  • 1 tsp Turmeric
  • 2 tbsp Shawarma spice
  • 6 cloves Garlic
  • 2 tbsp Lemon juice
  • 3 tbsp Olive oil
  • 40 g Pickled turnips
  • 0.5 medium Cucumber

Anleitung

  1. 1

    Marinate chicken in shawarma spice, lemon, and olive oil.

  2. 2

    Cook rice with turmeric.

  3. 3

    Grill chicken 6 minutes per side until charred.

  4. 4

    Blend garlic with oil and lemon for toum.

  5. 5

    Assemble bowls: rice, sliced chicken, pickles, cucumber, and toum.

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