
snackCaribbeaneasy
Coconut Shrimp
Crispy coconut-crusted shrimp with a tangy orange marmalade dipping sauce.
20 min3 人前
栄養成分(1食あたり)
260
カロリー
16g
タンパク質
22g
炭水化物
12g
脂質
1食あたりの値
#high-protein
材料
- 250 g Large shrimp
- 60 g Shredded coconut
- 40 g Panko breadcrumbs
- 1 large Egg
- 30 g Flour
- 3 tbsp Orange marmalade
- 1 tsp Dijon mustard
作り方
- 1
Mix coconut and panko. Coat shrimp in flour, egg, then coconut mixture.
- 2
Bake at 220°C for 10-12 min until golden.
- 3
Mix marmalade with Dijon for dipping sauce.