lunchJapaneseeasy
Salmon Teriyaki Bowl
Glazed teriyaki salmon over rice with edamame, avocado, and pickled ginger.
20 min2 人前
栄養成分（1食あたり）
520
カロリー
32g
タンパク質
54g
炭水化物
18g
脂質
1食あたりの値
#high-protein
材料
- 2 pieces (150g each) Salmon fillets
- 3 tbsp Soy sauce
- 2 tbsp Mirin
- 1 tbsp Sugar
- 300 g Steamed rice
- 60 g Edamame
- 0.5 medium Avocado
- 20 g Pickled ginger
作り方
- 1
Mix soy sauce, mirin, and sugar for teriyaki glaze.
- 2
Pan-sear salmon 3 min per side. Pour glaze and cook until sticky.
- 3
Assemble bowls: rice, salmon, edamame, avocado, pickled ginger.
