breakfastDanishmedium
Danish Pastry (Spandauer)
Flaky Danish pastry filled with vanilla custard and topped with icing.
30 min4 人前
栄養成分（1食あたり）
340
カロリー
6g
タンパク質
40g
炭水化物
18g
脂質
1食あたりの値
#vegetarian
材料
- 1 sheet Puff pastry
- 200 g Vanilla custard
- 1 large Egg
- 2 tbsp Powdered sugar
- 1 tsp Lemon juice
作り方
- 1
Cut pastry into squares. Fold corners to center, press.
- 2
Spoon custard in center of each.
- 3
Brush edges with egg wash.
- 4
Bake at 200°C for 15 min until golden.
- 5
Mix powdered sugar with lemon juice. Drizzle icing on top.
