Filipino Pandesal with Cheese
breakfastFilipinomedium

Filipino Pandesal with Cheese

Soft Filipino bread rolls fresh from the oven, filled with a slab of cheddar cheese.

2 hrs4 人前

栄養成分(1食あたり)

280

カロリー

10g

タンパク質

36g

炭水化物

10g

脂質

1食あたりの値

#vegetarian

材料

  • 300 g Bread flour
  • 40 g Sugar
  • 1 tsp Yeast
  • 150 ml Milk
  • 2 tbsp Butter
  • 1 large Egg
  • 30 g Breadcrumbs
  • 80 g Cheddar cheese

作り方

  1. 1

    Mix flour, sugar, yeast, milk, butter, egg. Knead until smooth.

  2. 2

    Rise 1 hour. Divide into 12 rolls.

  3. 3

    Roll in breadcrumbs. Rise 30 min.

  4. 4

    Bake at 180°C for 15 min until golden.

  5. 5

    Slice warm, stuff with cheese.

Nutrolaで毎食を記録

AI写真スキャンでこのレシピを数秒で記録。