breakfastJapaneseeasy
Natto on Rice
Traditional Japanese breakfast of fermented soybeans over hot rice with soy sauce and green onion.
5 min1 人前
栄養成分（1食あたり）
310
カロリー
18g
タンパク質
44g
炭水化物
6g
脂質
1食あたりの値
#high-protein#quick
材料
- 1 pack (40g) Natto
- 200 g Steamed rice
- 1 tsp Soy sauce
- 0.5 tsp Mustard
- 1 stalk Green onion
- 1 large Egg yolk
作り方
- 1
Stir natto vigorously with included sauce and mustard.
- 2
Place over hot steamed rice.
- 3
Top with raw egg yolk and sliced green onion. Add soy sauce.
