Norwegian Open-Face Sandwich
breakfastScandinavianeasy

Norwegian Open-Face Sandwich

Dark rye bread topped with smoked salmon, cream cheese, capers, and radish.

5 min1 人前

栄養成分(1食あたり)

280

カロリー

18g

タンパク質

24g

炭水化物

12g

脂質

1食あたりの値

#high-protein#quick

材料

  • 2 slices Dark rye bread
  • 60 g Smoked salmon
  • 2 tbsp Cream cheese
  • 1 tsp Capers
  • 2 small Radish
  • 1 tbsp Fresh dill

作り方

  1. 1

    Spread cream cheese on rye bread slices.

  2. 2

    Layer smoked salmon on top.

  3. 3

    Garnish with thinly sliced radish, capers, and dill.

Nutrolaで毎食を記録

AI写真スキャンでこのレシピを数秒で記録。