Salmon en Croûte
dinnerFrenchmedium

Salmon en Croûte

Salmon fillet with spinach and cream cheese wrapped in golden puff pastry.

40 min3 人前

栄養成分(1食あたり)

540

カロリー

32g

タンパク質

28g

炭水化物

32g

脂質

1食あたりの値

#high-protein

材料

  • 400 g Salmon fillet
  • 1 sheet Puff pastry
  • 100 g Spinach
  • 60 g Cream cheese
  • 1 large Egg
  • 1 tsp Lemon zest
  • 1 tbsp Dill

作り方

  1. 1

    Wilt spinach, squeeze dry. Mix with cream cheese, dill, lemon zest.

  2. 2

    Place salmon on pastry. Spread spinach mixture on top.

  3. 3

    Wrap pastry around salmon. Seal and brush with egg.

  4. 4

    Bake at 200°C for 25 min until golden.

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