Lemon Ricotta Pancakes
breakfastItalianeasy

Lemon Ricotta Pancakes

Light and airy pancakes with fresh lemon zest and creamy ricotta cheese.

15 min2 人前

栄養成分(1食あたり)

360

カロリー

14g

タンパク質

38g

炭水化物

16g

脂質

1食あたりの値

#vegetarian

材料

  • 120 g Ricotta
  • 2 large Eggs
  • 80 g Flour
  • 1 tbsp Lemon zest
  • 1 tbsp Lemon juice
  • 2 tbsp Sugar
  • 1 tsp Baking powder
  • 1 tbsp Butter

作り方

  1. 1

    Mix ricotta, egg yolks, lemon zest, juice, and sugar.

  2. 2

    Fold in flour and baking powder.

  3. 3

    Whip egg whites, fold in gently.

  4. 4

    Cook on buttered pan, 3 min per side.

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