スナック簡単

Apple Coffee Cake

Name: Apple Coffee Cake
Prep time: 20 min
Cook time: 70 min
Total time: 90 min
Yield: 20
Ingredients: 5 cups tart apples, cored, peeled, and chopped; 1 cup sugar; 1 cup raisins; 1/2 cup pecans, chopped; 1/4 cup vegetable oil; 2 teaspoons vanilla; 1 egg, beaten; 2 1/2 cups all-purpose flour, sifted; 1 1/2 teaspoons baking soda; 2 teaspoons ground cinnamon

This coffee cake provides a nice mix of apples, raisins, and pecans.

1 h 30 min20 人前

栄養成分（1食あたり）

1食あたりの値 · 1食分の量: 1 piece (3 1/2" x 2 1/2") (70g)

188

カロリー

タンパク質

34g

炭水化物

脂質

食物繊維

19g

糖類

100mg

ナトリウム

飽和脂肪酸 1 g · コレステロール 10 mg

リングは1食分を2,000kcalの基準日に対する割合で表示します。Nutrolaアプリではあなた自身の目標に合わせて表示されます。

材料

tart apples, cored, peeled, and chopped
5 cups
sugar
1 cup
raisins
1 cup
pecans, chopped
1/2 cup
vegetable oil
1/4 cup · or cooking oil of choice
vanilla
2 teaspoons
egg, beaten
1
all-purpose flour, sifted
2 1/2 cups
baking soda
1 1/2 teaspoons
ground cinnamon
2 teaspoons

作り方

1
Wash hands with soap and water.
2
Preheat oven to 350 degrees F.
3
Lightly oil a 13x9x2 inch pan.
4
In a large mixing bowl, combine apples with sugar, raisins, and pecans; mix well. Let stand 30 minutes.
5
Stir in oil, vanilla, and egg. Sift together flour, baking soda, and cinnamon; stir into apple mixture about 1/3 at a time, just enough to moisten dry ingredients.
6
Turn batter into pan. Bake 35-40 minutes. Cool cake slightly before serving.

出典: USDA MyPlate Kitchen · A Healthier You: Based on the Dietary Guidelines for Americans US Department of Health and Human Services Office of Disease Prevention and Health Promotion

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