
Blue Cornmeal Pancakes
This blue cornmeal pancake is easy to make and a delicious way to start your day!
栄養成分(1食あたり)
1食あたりの値 · 1食分の量: 1 serving
95
カロリー
3g
タンパク質
14g
炭水化物
3g
脂質
1g
食物繊維
1g
糖類
159mg
ナトリウム
飽和脂肪酸 1 g · コレステロール 18 mg
リングは1食分を2,000kcalの基準日に対する割合で表示します。Nutrolaアプリではあなた自身の目標に合わせて表示されます。
材料
blue cornmeal
3/4 cup
salt
1/4 teaspoon
water, boiling
1 cup
milk
1/2 cup
margarine, melted
2 tablespoons
egg (or 2 tablespoons egg mix + 1/4 cup water)
1
flour
3/4 cup
baking powder
2 teaspoons
Cooking spray
Light syrup or honey
optional
作り方
- 1
In a large bowl, mix the cornmeal and salt. Stir in the boiling water until the ingredients are wet. Cover and let stand for 3 minutes.
- 2
In a separate bowl, mix the milk, melted margarine, and egg or egg mix and water mixture. Add to the cornmeal mixture.
- 3
Add flour and baking powder to the bowl and mix until combined.
- 4
Heat a large skillet over medium heat and spray with cooking spray.
- 5
Spoon ¼ cup of the batter on the skillet. When bubbles appear, flip, and cook the other side until golden brown. Serve with syrup, honey, yogurt, or fresh fruit if desired.
出典: USDA MyPlate Kitchen · Recipe adapted from Chickasaw Nation Nutrition Services, Get Fresh Initiative
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