Orange Glazed Skinless Chicken Wings
夕食簡単

Orange Glazed Skinless Chicken Wings

Orange marmalade seasons these delightful skinless chicken wings. Enjoy this appetizer with brown rice and grilled or roasted veggies.

50 min5 人前

栄養成分(1食あたり)

1食あたりの値 · 1食分の量: 2 wings, 1/5 of recipe

241

カロリー

15g

タンパク質

21g

炭水化物

11g

脂質

0g

食物繊維

19g

糖類

537mg

ナトリウム

飽和脂肪酸 5 g · コレステロール 61 mg

リングは1食分を2,000kcalの基準日に対する割合で表示します。Nutrolaアプリではあなた自身の目標に合わせて表示されます。

材料

  • chicken wings

    10 medium

  • butter

    3 tablespoons

  • seasoned salt

    1 teaspoon

  • orange marmalade

    8 tablespoons · 1/2 cup

作り方

  1. 1

    Wash hands with soap and water.

  2. 2

    Rinse chicken wings and dry on paper toweling. Tuck the wing tip under the larger joint to form a triangle.

  3. 3

    Heat butter in skillet (200 degrees F on temperature-controlled gas burner).

  4. 4

    Sprinkle wings with seasoned salt and place in heated butter. Sauté on temperature-controlled gas burner (325 degrees F) until evenly brown on both sides, about 20 minutes.

  5. 5

    Spread with orange marmalade, continuing to sauté while basting frequently for another 20 minutes.

  6. 6

    Remove from skillet. Serve hot.

  7. 7

    Hold at serving temperature on automatic burner or in 'Keep-Warm' oven set at 170 degrees F. They will be glazed and "sticky" good.

出典: USDA MyPlate Kitchen · University of the Virgin Islands, Cooperative Extension Service 4-H/Family & Consumer Sciences Program

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