スナック簡単

Quick Peach Cobbler

Name: Quick Peach Cobbler
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4
Ingredients: 1 can sliced peaches, packed in juice; 1 egg; 1/3 cup sugar; 1/2 cup flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1 tablespoon margarine

A tasty dessert that can be enjoyed on its own or with added fruit.

1 h4 人前

栄養成分（1食あたり）

1食あたりの値 · 1食分の量: 1/4 of recipe (163g)

204

カロリー

タンパク質

40g

炭水化物

脂質

食物繊維

26g

糖類

255mg

ナトリウム

飽和脂肪酸 1 g · コレステロール 51 mg

リングは1食分を2,000kcalの基準日に対する割合で表示します。Nutrolaアプリではあなた自身の目標に合わせて表示されます。

材料

sliced peaches, packed in juice
1 can · 15 ounce
egg
1
sugar
1/3 cup
flour
1/2 cup
baking powder
1/2 teaspoon
salt
1/4 teaspoon
margarine
1 tablespoon · softened

作り方

1
Wash hands with soap and water.
2
Preheat the oven to 375 °F.
3
Open the can of peaches. Pour the peaches and their juice into the casserole dish. Heat them on the stovetop until they bubble.
4
Slightly beat 1 egg.
5
In a mixing bowl, mix the egg, sugar, flour, baking powder, salt, and margarine.
6
Drop spoonsful of this mixture on top of the hot, bubbling peaches.
7
Use pot holders to carefully remove the casserole dish from the stove.
8
Put the casserole dish in the oven. Bake for about 30 to 40 minutes.

出典: USDA MyPlate Kitchen · Pennsylvania Nutrition Education Network

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