Stir Fried Beef
夕食簡単

Stir Fried Beef

Enjoy this quick and tasty meal on a cold winter night. Add spinach, steamed in the microwave as well as an apple or orange to serve on the side.

30 min6 人前

栄養成分(1食あたり)

1食あたりの値 · 1食分の量: 1 1/4 cup

292

カロリー

28g

タンパク質

18g

炭水化物

12g

脂質

2g

食物繊維

3g

糖類

111mg

ナトリウム

飽和脂肪酸 4 g · コレステロール 75 mg

リングは1食分を2,000kcalの基準日に対する割合で表示します。Nutrolaアプリではあなた自身の目標に合わせて表示されます。

材料

  • sirloin steak

    1 1/2 pounds

  • vegetable oil

    2 teaspoons · or cooking oil of choice

  • garlic clove, minced

    1

  • vinegar

    1 teaspoon

  • salt

    1/8 teaspoon

  • ground black pepper

    1/8 teaspoon

  • onions, sliced

    2 large

  • tomato, sliced

    1 large

  • potatoes, diced & boiled

    3 cups

作り方

  1. 1

    Wash hands with soap and water.

  2. 2

    Trim fat from steak and cut steak into small, thin pieces.

  3. 3

    In a large skillet, heat oil and sauté garlic until garlic is golden.

  4. 4

    Add steak, vinegar, salt, and pepper. Cook for 6 minutes, stirring beef until brown.

  5. 5

    Add onion and tomato. Cook until onion is transparent. Serve with boiled potatoes.

出典: USDA MyPlate Kitchen · Delicious Heart-Healthy Latino Recipes/ Platillos Latinos Sabrosos y Saludables US Department of Health and Human Services National Heart, Lung, and Blood Institute

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