
Stir Fried Beef
Enjoy this quick and tasty meal on a cold winter night. Add spinach, steamed in the microwave as well as an apple or orange to serve on the side.
栄養成分(1食あたり)
1食あたりの値 · 1食分の量: 1 1/4 cup
292
カロリー
28g
タンパク質
18g
炭水化物
12g
脂質
2g
食物繊維
3g
糖類
111mg
ナトリウム
飽和脂肪酸 4 g · コレステロール 75 mg
リングは1食分を2,000kcalの基準日に対する割合で表示します。Nutrolaアプリではあなた自身の目標に合わせて表示されます。
材料
sirloin steak
1 1/2 pounds
vegetable oil
2 teaspoons · or cooking oil of choice
garlic clove, minced
1
vinegar
1 teaspoon
salt
1/8 teaspoon
ground black pepper
1/8 teaspoon
onions, sliced
2 large
tomato, sliced
1 large
potatoes, diced & boiled
3 cups
作り方
- 1
Wash hands with soap and water.
- 2
Trim fat from steak and cut steak into small, thin pieces.
- 3
In a large skillet, heat oil and sauté garlic until garlic is golden.
- 4
Add steak, vinegar, salt, and pepper. Cook for 6 minutes, stirring beef until brown.
- 5
Add onion and tomato. Cook until onion is transparent. Serve with boiled potatoes.
出典: USDA MyPlate Kitchen · Delicious Heart-Healthy Latino Recipes/ Platillos Latinos Sabrosos y Saludables US Department of Health and Human Services National Heart, Lung, and Blood Institute
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