Sweet Potato Patties
夕食普通

Sweet Potato Patties

Mashed sweet potatoes are coated in bread crumbs and lightly fried in a pan for an easy side dish. Enjoy with a fresh green salad, and whole grain toast, or brown rice.

35 min6 人前

栄養成分(1食あたり)

1食あたりの値 · 1食分の量: 1 sweet potato patty, 1/6 of recipe

138

カロリー

3g

タンパク質

23g

炭水化物

3g

脂質

2g

食物繊維

4g

糖類

150mg

ナトリウム

飽和脂肪酸 1 g · コレステロール 0 mg

リングは1食分を2,000kcalの基準日に対する割合で表示します。Nutrolaアプリではあなた自身の目標に合わせて表示されます。

材料

  • sweet potatoes

    3 medium

  • breadcrumbs, crushed

    1 cup

  • vegetable oil

    1 tablespoon

作り方

  1. 1

    Wash hands with soap and water.

  2. 2

    Wash the sweet potatoes.

  3. 3

    Bake the sweet potatoes in a microwave until they are soft.

  4. 4

    Remove the peels from the sweet potatoes.

  5. 5

    Put the sweet potatoes in a medium bowl. Mash them with a fork.

  6. 6

    Crush the breadcrumbs on a cutting board with a rolling pin or jar.

  7. 7

    Put the crushed breadcrumbs in a small bowl.

  8. 8

    Shape sweet potato into 6 small patties.

  9. 9

    Roll each patty in the crushed crumbs.

  10. 10

    Heat the oil in a medium frying pan on medium heat.

  11. 11

    Brown each patty on both sides in the oil.

出典: USDA MyPlate Kitchen · Pennsylvania Nutrition Education Network

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