Taco Flavored Potatoes
夕食簡単

Taco Flavored Potatoes

Potatoes are coated with taco seasoning and corn meal then baked in the oven until golden brown.

40 min5 人前

栄養成分(1食あたり)

1食あたりの値 · 1食分の量: 6 potato wedges, 1/5 of recipe (133g)

212

カロリー

4g

タンパク質

36g

炭水化物

6g

脂質

4g

食物繊維

2g

糖類

263mg

ナトリウム

飽和脂肪酸 1 g · コレステロール 0 mg

リングは1食分を2,000kcalの基準日に対する割合で表示します。Nutrolaアプリではあなた自身の目標に合わせて表示されます。

材料

  • potatoes

    4 medium

  • olive oil

    2 tablespoons · or cooking oil of your choice

  • taco seasoning

    2 tablespoons · 1/2 package

  • corn meal

    1/4 cup

作り方

  1. 1

    Wash hands with soap and water.

  2. 2

    Preheat oven to 400 °F.

  3. 3

    Wash and scrub potatoes well. Cut the potatoes in half, lengthwise and then into wedges.

  4. 4

    Place potatoes in large mixing bowl, toss with the olive oil until potatoes are well coated.

  5. 5

    Sprinkle the seasonings and corn meal over potatoes, toss again until coated.

  6. 6

    Arrange the potatoes on a baking sheet.

  7. 7

    Bake for approximately 30 minutes until potatoes are golden brown.

出典: USDA MyPlate Kitchen · California Health Department, Los Angeles County Es Facil Campaign

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