breakfastAmericaneasy

Apple Cinnamon Muffins

Name: Apple Cinnamon Muffins
Prep time: 35 min
Yield: 12 servings
Cuisine: American
Ingredients: 250 g Flour; 2 medium Apple; 120 g Sugar; 2 large Eggs; 60 g Butter (melted); 120 ml Milk; 2 tsp Cinnamon; 2 tsp Baking powder

Moist, tender apple muffins warm with cinnamon and finished with a light dusting of powdered sugar.

From Nutrola's curated recipe library

35 min12 servings

Nutrition Facts (per serving)

Values are per serving

185Cal

3 g

Protein

31 g

Carbs

5 g

Fat

Ingredients

Flour
250 g
910 Cal
Apple
2 medium
190 Cal
Sugar
120 g
480 Cal
Eggs
2 large
140 Cal
Butter (melted)
60 g
430 Cal
Milk
120 ml
60 Cal
Cinnamon
2 tsp
4 Cal
Baking powder
2 tsp
2 Cal

Instructions

1
Mix flour, sugar, cinnamon, baking powder.
2
Add eggs, butter, and milk. Fold in diced apple.
3
Divide into muffin tins.
4
Bake at 180°C for 22-25 minutes.

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